About Us
Welcome to Kalasians, where tradition meets modernity in the world of Copper, Brass & Bronze cookware and serveware. Our brand is dedicated to reviving the age-old craft of Thatheras, as recognized by UNESCO for its cultural significance. This traditional craft, passed down through generations, embodies the rich heritage and skilled craftsmanship that define our products
Kalasians is more than just cookware; it’s a movement to reconnect with our culinary heritage. By bringing the ancient craft of Thatheras into the modern era, we provide families with high-quality, sustainable cookware that enriches their culinary experiences and fosters a deeper connection to their cultural roots. Join us in celebrating the art of cooking with our exquisite copper and brass cookware and serveware, where every piece tells a story of heritage, health, and sustainability.
Kalasians, a distinguished brand in copper, brass & bronze cookware and serveware, upholds a set of core ethics that reflect their commitment to quality, sustainability, and health:
We at Kalasians prioritise environmentally friendly practices by using locally sourced, recyclable materials, thereby reducing their carbon footprint and supporting a circular economy.
- Each item is meticulously handcrafted by skilled artisans, preserving traditional craftsmanship and ensuring unique, high-quality products.
- Health Benefits: Their copper and brass cookware and serveware are celebrated for their antimicrobial properties, promoting better health and hygiene for users.
- Eco-Friendly Practices: By minimizing waste and using eco-conscious production methods, Kalasians contribute to a greener planet.
- Durability and Longevity: Kalasians focus on creating durable, timeless products that offer long-term value and reduce the need for frequent replacements, aligning with their sustainable ethos.
- Community Support: By employing local artisans and sourcing materials locally, Kalasians support community livelihoods and traditional skills, fostering economic and cultural sustainability.
Kalasians’ dedication to these principles ensures that their products not only enrich the culinary experience but also contribute positively to both personal well-being and the environment.
Meet the team
Abhishek Jain
Ankita Jain
Neelima Baral
Abhishek Jain
As the CEO of Kalasians, my journey began with a profound admiration for India’s rich cultural legacy and the intricate craftsmanship of copper and brass utensils. Inspired by my grandmother’s cherished stories of cooking with these traditional tools, I embarked on a mission to revive and celebrate this heritage.
Traversing the length and breadth of India, from the bustling markets of Jaipur to the tranquil villages of Moradabad and AmritsarI sought out the master craftsmen known as Thatheras. Each encounter deepened my appreciation for their artistry and commitment to preserving centuries-old techniques.
At Kalasians, we are dedicated to not only honoring these skilled artisans but also to promoting sustainable, handmade products. By fostering fair wages, ethical practices, and community support, we strive to uplift local economies and safeguard cultural traditions.
Our journey is about more than just creating exquisite kitchenware; it’s about preserving a legacy and offering discerning customers worldwide the opportunity to experience the unparalleled quality and craftsmanship of “Made in India.”
As CEO of Kalasians, I am proud to lead a team that shares my passion for heritage, quality, and sustainability, ensuring that each Kalasians product embodies the spirit of India’s artisanal excellence.